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Beach House Restaurant is located on the lower ground floor of a Victorian townhouse in the seaside town of Tramore, Co. Waterford. It is the younger sibling to Fish Shop in Dublin.
Bread for the table 3.5
. . .
Woodstown Bay oysters 3 for 7
Cured monkfish, creme fraiche, radish & apple 7.5
Ravioli, squash, brown butter, sage 9
French onion soup 7.5
Duck terrine, green peppercorn, pickles 7
Breast of lamb Ste Menehould, tartare sauce 7.5
Tranche of turbot, caper butter, wilted greens 26
Roaring Water Bay mussels, cider, sage, Alsace bacon 19
Confit duck, lentils 18
Charlotte potatoes 5
Blackened Beach House Garden cabbage w/ parsley, garlic, lemon & homemade creme fraiche 4.5
Kale tempura 4.5
Custard tart, nutmeg 8
Honey & mascarpone parfait, damsons 7
Blackberry crumble tart, creme anglaise 7
Three scoops of today's ice creams 6.5
Madeleines 5
Bread for the table 3.5
. . .
Woodstown Bay oysters 3 for 7
Cured monkfish, creme fraiche, radish & apple 7.5
Ravioli, squash, brown butter, sage 9
French onion soup 7.5
Duck terrine, pickles 7
Breast of lamb Ste Menehould, tartare sauce 7.5
Turbot, Roaring Water Bay mussels, Alsace bacon 28
Monkfish, carrots, bisque 26
Comeragh mountain lamb loin & sausage, turnip, anchovy 26
Charlotte potatoes, confit onion, chives 5
Blackened Beach House Garden cabbage w/ parsley, garlic, lemon & homemade creme fraiche 4.5
Kale tempura 4.5
Custard tart, nutmeg 8
Honey & mascarpone parfait, Victoria plums 7
Blackberry crumble tart, creme anglaise 7
Three scoops of today's ice creams 6.5
Madeleines 5
Indoor and outdoor dining available. Please note that our outdoor dining area is not weather-proof or available in the evenings.
Nocellara olives 3.5
Seagull bakery baguette &
glenillen butter 3.5
Cheeseboard 14/19 – Salumi 19 – Mixed board 21
From the kitchen
Trio of crostini 9
Tomato – Courgette & sheep’s cheese – Annestown crab
French beans, garlic &
olive oil 7
Mixed fried fish w/ aioli 10.5
Crispy new season Comeragh lamb belly w/tomatoes &
salsa verde 14
Almond tart w/ crème fraiche 7.5
Fresh blackberries & custard 7
Nocellara olives 3.5
Seagull bakery baguette & glenillen butter 3.5
Farmhouse cheeseboard 14/19 - Salumi 19 - Mixed board 21
.
From the kitchen (1-4pm)
Courgette & Knockalara sheep's cheese bruschetta 9
Fish stew w/ hake & Roaring Water Bay mussels 10.5
Mixed fried fish & aioli 10.5
.
Grilled plaice w/ cabbage & cider 24
Peter Hannan's salt aged sirloin steak for two - served with herb roasted potatoes, organic leaves, salmoriglio & bernaise 59
.
Herb roasted potatoes 4.5
Green beans w/ garlic & olive oil 4.5
.
Prune & Armagnac ice cream 6
Sea salt ice cream 5
Almond tart w/ blackberries 7.5
Chilled custard w/ damson compote 7
December opening hours
1st-15th: Open as normal
16th-18th: Lunch & dinner
19th: Closed
20th-23rd: Lunch & dinner
24-27th: Closed
28-30th: Lunch & dinner
31st: Dinner (we'll open reservations for NYE in November)
Winter holidays:
Closed 1st - 26th January 2022
Electronic vouchers will be emailed directly to you or the recipient. Physical vouchers can be purchased in person during our office hours.
