Sample Menu
.....
Oysters
12
Velvet crab soup, freshly picked brown crab
18
Warm lobster salad
22
Goujons of monkfish
19
Baked Spider Crab
24
Red mullet
26
Whole Turbot grilled over coals
Mkt
Broad breans, spring onion & lettuce
12
Today's fish & chips, tartare sauce
22